Cowboy Tears · Brazilian
“Earthy, bourbon, nutty”
Ever been fly fishing for brooktrout in a creek amongst horses... I have.. and now I know what it tastes like
The roasting arm of Halifax's pioneering Two If By Sea cafes (est. 2009). Founder Jon Howse visits farms personally in Colombia, Honduras, Nicaragua, Mexico, and Peru. Uses a unique cool-slow cooling method to preserve natural sugars; roasts on Mondays with staff cuppings on Tuesdays.
“Earthy, bourbon, nutty”
Ever been fly fishing for brooktrout in a creek amongst horses... I have.. and now I know what it tastes like
“Bright, Sweet, Fruit”
The bag of beans smells like fruit. The flavour's nice, but I don't think I would drink this all the time. Nice to change it up though.
“Smooth and bright”
“Berry forward”
A bit lighter and fruitier than i’d typically drink but not bad! 🍓🫐🍯
“Very citrus!”
Big fan of this one